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3074457345616795942
106864
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_1_-2005_3074457345618331569_3074457345618305305
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Cooper-Atkins® 2238-14-3 Stem Test Thermometer for Dough
Cooper-Atkins® 2238-14-3 Stem Test Thermometer for Dough
Item #:
106864
Model #:
2238-14-3
Manufacturer:
Copeland
This Cooper-Atkins® Stem Test Thermometer is ideal for monitoring dough through the yeast-kill process. It has a temperature range of 50°F to 550°F and features a tempered glass lens and adjustable vessel clip.
Recurring Item
Item available as a recurring order. To automatically re-order this item before you run out, select the recurring order option during checkout.
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_9_-2005_3074457345618331573_3074457345618305305
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Product Description
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+
This Cooper-Atkins® Stem Test Thermometer is ideal for monitoring dough through the yeast-kill process. It has a temperature range of 50°F to 550°F and features a tempered glass lens and adjustable vessel clip.
50°F to 550°F temperature range; +/- 2°F accuracy
Tempered glass lens
Adjustable vessel clip
2" dial diameter
8" shaft length
Model #: 2238-14-3
SPECIFICATIONS
Material
Stainless Steel
Country Of Origin
China
UPC
070131238146
NSF Approved
Yes
Warranty
1 Year Warranty
Hazmat
No
Oversize
No
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